01 What are your ambitions?
At Van Rooi, you will be working for a family-run business at the forefront of the food industry. Together, we provide high-quality meat every day, from farm to fork.
You will be given responsibility and room to grow. As part of a committed team, you can make a difference for people, animals and the environment. Together, we are building a sustainable future for the food industry.
02Your area of work
Where will you make an impact at Van Rooi?
Production
Logistics
Administration
ICT
Marketing
Sales
Finance & Control
HR
Supply chain
Purchasing
QESH
Technical Services
03What drives us
True to our values and ambitions
A close-knit family
Growing up on a farm taught us the value of hard work, healthy food and a close-knit team. Together, we are building a business we can proudly pass on to the next generation.
Endless knowledge
As an international player, we combine extensive market expertise with in-depth knowledge of meat. This makes us an essential link for our partners, from livestock farmers to retailers and exporters.
In control
Van Rooi manages the entire supply chain, from farm to fork. We build lasting relationships and take care at every step. From slaughter and cooling to packaging and transport, we maintain control over quality every day.
A sustainable future
As a family business, we believe in a better world for people, animals and the environment. As one close-knit team, we take responsibility for a clean, safe and fair future.
04Meet our colleagues
How we make a difference every day
”Every day, we provide safe, responsibly and sustainably produced food for millions of people. My team plays a vital role in making that happen.”
”As a leader in our industry, we are shaping the future of food.”
“We manage the entire supply chain, giving us control over our exceptional quality.”
Since 1953
Van Rooi: a strong supply chain built over generations
Since 1953, Van Rooi has grown through the strength of generations.
Each generation brings new knowledge, insights and ambitions, while preserving the family’s commitment and entrepreneurial spirit. Together, we continue to build a strong family business that is ready for the future.
1953
The foundations of Van Rooi
In 1953, seventeen-year-old Martien van Rooi took his first piglets to the market in Lieshout. His entrepreneurship, trading instinct and hard work laid the foundations for the family business Van Rooi is today.
1990
From trading to global markets
From 1990 onwards, Martien’s sons Marc and Addy became fully involved in the business. They expanded pig exports and took Van Rooi into new markets, including Spain, Italy, France and Germany.
2025
The next generation takes it forward
In 2025, Marc and Addy continue to shape the future of Van Rooi alongside their children, who have been involved in the family business from an early age. Each brings their own expertise, but they all share the same ambition: to drive Van Rooi forward.
06Our companies
Find your place at Van Rooi
Alongside its main site in Helmond, Van Rooi has several companies and locations around the world, each with its own specialism.
Read on to see all our locations and their specialisms at a glance.
View all vacancies
